Hubungan Pelayanan Prima Terhadap Kepuasan Konsumen Pada UMKM Serba Cetak Jakarta Selatan

Authors

  • Kamelia Aziza Universitas Bina Sarana Infornatika
  • Nurhadi Nurhadi Universitas Bina Sarana Informatika
  • Seno Sudarmono Hadi Universitas Bina Sarana Informatika

DOI:

https://doi.org/10.58192/wawasan.v2i4.2609

Keywords:

Customer Satisfaction., Service Excellence, UMKM

Abstract

This study aims to determine the service provided by employees of UMKM Serba Cetak towards consumer satisfaction after completing a purchase or order at UMKM Serba Cetak. The study covers in accordance with the Key Performance Indicators consisting of six divisions and analyzes the level of service towards consumer satisfaction. The research method used involves observation for one month at UMKM Serba Cetak and interviews as well as distributing questionnaires to consumers who have made orders at UMKM Serba Cetak, as well as market data analysis to identify the relationship between excellent service and consumer satisfaction at UMKM Serba Cetak. The sample in this study was the entire population of 15 people; the analysis and testing tools used were IBM SPP Version 21 and Microsoft Excel. The results of the study showed that the work in accordance with the Key Performance Indicators experienced significant changes at UMKM Serba Cetak, such as increased sales and income every month, financial data was well managed, and online promotions received good engagement. Based on the results of the validity test with a value of 0.5140, which was declared valid, and the results of the CSI analysis obtained were 86.90%, which were declared very satisfied.

References

Maimunah, S. (2019). Pengaruh kualitas pelayanan, persepsi harga, cita rasa terhadap kepuasan konsumen dan loyalitas konsumen. Iqtishad: Jurnal Ilmu Ekonomi Syariah, 1(2), 1–2. https://e-journal.umaha.ac.id/index.php/iqtisad/article/view/542

Majid, A., V, A. F., Oktavianti, A. E., Rista, M. A., & Santika, D. (2021). Pengaruh kualitas pelayanan, kualitas produk dan lokasi terhadap kepuasan konsumen (Studi kasus pada Rocket Chicken cabang Lamongan). Management and Business Research, 2(1), 214–226. http://www.jember.umla.ac.id

Maulana, S., & Muhajirin, M. (2021). Analisis kualitas pelayanan terhadap kepuasan pelanggan pada Aisy cabang Bima. Jurnal Disrupsi Bisnis, 4(4), 1–8. https://doi.org/10.32493/drb.v4i4.11678

Nurlia. (2018). Strategi pelayanan dengan konsep service excellent. Meraja Journal, 1(2), 1–14. https://doi.org/10.33080

Semil, N. (2018). Pelayanan prima instansi pemerintah: Kajian kritis pada sistem pelayanan publik di Indonesia (B. Bungin, Ed.). KENCANA.

Suhartono, Azizah, E. P. N., Hakim, L., & Hartanti. (2019). Hubungan pelayanan prima dengan kepuasan pelanggan PT Kereta Api Indonesia (Persero) pada Stasiun Pasar Senen Jakarta. Administrasi Publik, 5(3), 1–12. http://journal.unismuh.ac.id/index.php/kolaborasi

Published

2024-10-21

How to Cite

Kamelia Aziza, Nurhadi Nurhadi, & Seno Sudarmono Hadi. (2024). Hubungan Pelayanan Prima Terhadap Kepuasan Konsumen Pada UMKM Serba Cetak Jakarta Selatan. Wawasan : Jurnal Ilmu Manajemen, Ekonomi Dan Kewirausahaan, 2(4), 149–156. https://doi.org/10.58192/wawasan.v2i4.2609