NAZARINA, Putri; RIZKY, Gia. Pengaruh Top Management Commitment, CSR, dan Organizational Culture terhadap Green Human Resources Management di Restoran Yogyakarta. Jurnal Ekonomi, Bisnis dan Manajemen, [S. l.], v. 5, n. 3, p. 1726–1742, 2026. DOI: 10.58192/ebismen.v5i3.4670. Disponível em: https://journal.unimar-amni.ac.id/index.php/EBISMEN/article/view/4670. Acesso em: 3 aug. 2026.